How to Make Quick Black Bean, Corn & Sausage Soup

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, black bean, corn & sausage soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

This black bean and corn salad is a fresh mix of black beans, corn, red peppers, jalapeno and avocado, all tossed in a zesty cilantro lime dressing. An easy salad that's the perfect. In a salad bowl, combine beans, corn, avocado, bell pepper, tomatoes, green onions, and cilantro. Shake lime dressing, and pour it over the salad.

Black Bean, Corn & Sausage Soup is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Black Bean, Corn & Sausage Soup is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have black bean, corn & sausage soup using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Black Bean, Corn & Sausage Soup:

1. Prepare hot or Cajun sausage
2. Take corn
3. Make ready black beans
4. Make ready water
5. Take Salt & pepper
6. Get Ground cumin
7. Make ready yellow onion diced
8. Make ready ground thyme
9. Prepare ground cinnamon
10. Prepare Shredded cheddar cheese to garnish
11. Get Sour cream to garnish
12. Get Sriracha to garnish
13. Take Cilantro to garnish

Black beans - you could also use dry and cooked black beans. Here's what you need: black beans, brown rice, corn, garlic powder, chili powder, egg, salt, black pepper, seasoned bread crumbs, canola oil, pepper jack cheese, tomato, red onion, avocado. Black beans are packed with healthy nutrients. They're rich in fiber, iron and folate.

Steps to make Black Bean, Corn & Sausage Soup:

1. Dice onion, grate fresh garlic, and slice sausage into pennies.
2. Sauté on medium heat for approximately 5 minutes with salt, pepper, cumin, thyme, oregano, and cinnamon.
3. Add corn and black beans, plus 1 1/2 cans of water.
4. Simmer for 20 minutes and serve hot.
5. Add desired garnishes!

Black beans are packed with healthy nutrients. They're rich in fiber, iron and folate. This recipe calls for frozen corn kernels and thawing. Frozen corn is a great option for both flavor and texture. I've made this black bean corn salad twice this week!

So that is going to wrap this up for this special food black bean, corn & sausage soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!