Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, gajer ka halwa (carrots sweet dish famous in pakistan cook in winter). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Gajer ka halwa (carrots sweet dish famous in Pakistan cook in winter) is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Gajer ka halwa (carrots sweet dish famous in Pakistan cook in winter) is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook gajer ka halwa (carrots sweet dish famous in pakistan cook in winter) using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Gajer ka halwa (carrots sweet dish famous in Pakistan cook in winter):
- Get 4 Carrots
- Prepare 6 spoon Sugar
- Prepare 1 cup Milk
- Take to taste Almond
- Prepare 2 Cardamom
- Prepare 1 spoon Butter
- Get 3 spoon Oil
- Make ready Khoya is optional
Instructions to make Gajer ka halwa (carrots sweet dish famous in Pakistan cook in winter):
- Take one pot add milk carrots sugar cardamom butter cook until carrots are getting soft then dry all milk or water if you don't want milk
- When milk is dry add oil almost cook few second but remember don't leave it because it's getting to burn so fast to cook and use spoon constantly when use see oil on tha corner it's ready
So that is going to wrap this up with this special food gajer ka halwa (carrots sweet dish famous in pakistan cook in winter) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
