Recipe of Super Quick Homemade Forest Pie, Elk Version

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, forest pie, elk version. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Forest Pie, Elk Version is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Forest Pie, Elk Version is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook forest pie, elk version using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Forest Pie, Elk Version:

1. Make ready Topping
2. Prepare 8 cups mashed potatoes see my recipes
3. Make ready Gravy bottom
4. Prepare 1 pound ground elk
5. Prepare To taste salt
6. Get 1/2 ground black pepper
7. Get To taste ground white pepper
8. Make ready 1 medium shallot diced
9. Prepare 1/4 cup all-purpose unbleached flour
10. Make ready 1 stick butter
11. Make ready 1/2 cup heavy whipping cream
12. Make ready 12 ounces canned evaporated milk
13. Make ready 8 ounces whole mushrooms I used baby portobello
14. Prepare 15 ounces English peas

Instructions to make Forest Pie, Elk Version:

1. Make the potatoes you can mash, rice, or get instant, it's up to you.
2. Dice the shallot and slice the mushrooms.
3. Brown the elk in a pan with a stick of butter, and the shallots and mushrooms. Season with salt and peppers.
4. Add flour and sauté for a bit. Add in milk and cream. Stirring often. Stir and heat until thickened to your desire. Now stir in the peas.
5. Add gravy to pan. Top with mashed potatoes. Bake 30 minutes. Allow to rest 10 minutes serve. I hope you enjoy!!

So that’s going to wrap it up with this special food forest pie, elk version recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!