How to Prepare Perfect One pan steak, potatoes & broccoli

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, one pan steak, potatoes & broccoli. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

One pan steak, potatoes & broccoli is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. One pan steak, potatoes & broccoli is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook one pan steak, potatoes & broccoli using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make One pan steak, potatoes & broccoli:

1. Make ready 1 1/2 pounds flank steak or strip steak, cut into strips
2. Prepare 1 1/2 pounds baby potatoes (cut in 1/2 or 1/4)
3. Prepare 1 tbs olive oil
4. Prepare 3 tbs butter
5. Prepare 5 cloces garluc, minced
6. Make ready 1 tsp thyme
7. Get 1 tsp fresh rosemary
8. Get 1 tsp oregano
9. Take to taste S&p
10. Prepare to taste Crushed red pepper flakes
11. Make ready 1 head broccoli, chopped
12. Get Marinade
13. Take 1/3 c light sodium soy sauce
14. Take 1 tbs olive oil
15. Get 1 tbs hot sauce
16. Make ready to taste Black pepper

Steps to make One pan steak, potatoes & broccoli:

1. In a bowl, combine steak strips w/ the marinade ingredients. Let marinade for about 20 min. In a large skillet over med high heat, mix 1 tbs olive oil & 1 tbs butter. When butter is melted, add potatoes & broccoli, cook 4 min. Stir and cook another 4 min until potatoes are fork tender. Transfer to a plate- set aside
2. In same skillet, add remaining 2tbs of butter, garlic & red chilli flakes and herbs. Lay steak in even layer on top (do not throw away marinade). Cook steak about 1 min per side.
3. Stir in marinade with potato mixture and let cook 1 min. Add s&p to your liking. Remove from heat & serve.

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