Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, rajasthani hot favourite sweet dish # ghevar.. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Hi everyone, welcome to my channel.i am Rachana Kanwar here again with one more specialty of Rajputana. Today I am gonna tell you how to prepare"MAKKHAN. Ghewar or Ghevar, a true Rajasthani delicacy, is a favorite amongst all. Laapsi is authentic sweet dish of rajasthan and it is made up of broken wheat and it tastes amazing, it inherits the cultral taste of rajasthan.
Rajasthani hot favourite sweet dish # ghevar. is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Rajasthani hot favourite sweet dish # ghevar. is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have rajasthani hot favourite sweet dish # ghevar. using 14 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Rajasthani hot favourite sweet dish # ghevar.:
- Make ready 3 cup maida
- Prepare 1 cup suji
- Prepare 1 cup besan.
- Take 1 cup ghee
- Prepare 5-7 ice cubes
- Take 1 cup sugar 1 cup water
- Get pinch Elaychi pwdr
- Get 1 cup milk child
- Take 4 cup cold water
- Prepare kesar
- Prepare mix fry fruit
- Prepare 1 bowl milk
- Prepare 3 tbsp sugar
- Get Milk pwdr tbsp..
Tusentals nya, högkvalitativa bilder läggs till varje dag. Sev Tamatar Nu Shaak: A Tangy Dish. The perfect mix of sweet and salty taste found in Gujarati dishes can be felt in every bite of Khaman making it a favorite of a majority of the Being an integral part of Sindhi, Gujarati, and Rajasthani cuisine. An Indian favourite dessert barfi made with Nutella reminds you of chocolate fudge.
Instructions to make Rajasthani hot favourite sweet dish # ghevar.:
- Step..1 ingredients pic
- Ready to Rabdi…pic..
- Processes to ghevar…
- Ready to ghevar
- Ghee ko icecube me hi melt karna he is ghee melt na hoga or colour b change hoga jab tk ghee ka colour white ho jaye ga n batter fluffi ho jayega tb flour add kare n milk add kare n cold water se dropping concestncy hone tk liquid kare..
- Hot ghee ya oil me round mold rakhe n mixture ko 1 fut up se pour kare..
- Ubale aane par stop kare ese char bar kare..
- Mixture me lemon juice dal na na bhule…
- Golden brown hone de ghevar ko nikal Le chhan par rakhe taki extra ghee remove ho jaye..
- Chashni me kesar or Elaychi pwdr sprinkle Karen n light orange food colour add kare..
- Rose essence add kare..
- Ghevar par chashni pour kare..Mix dry fruit add kare..Elaychi pwdr n Kesar sprinkle kare.
- Milk me sugar n milk pwdr milaye ghatt Rabdi ready kare…
- Ghevar par Rabdi pour kare..again dry fruit add Karen sarve kare…
The perfect mix of sweet and salty taste found in Gujarati dishes can be felt in every bite of Khaman making it a favorite of a majority of the Being an integral part of Sindhi, Gujarati, and Rajasthani cuisine. An Indian favourite dessert barfi made with Nutella reminds you of chocolate fudge. Here find Rajasthani Ghevar Recipe with step by step pictures. It is a easy Indian dessert recipe, delectable delicacy traditionally prepared in Rajasthan. A wide variety of sweet dish options are available to you, such as material, feature, and quantity.
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