Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, red salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Red Salad is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Red Salad is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook red salad using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Red Salad:
- Take 1 cup Cos Salad leaves finely diced
- Take 1 cup Mesculin salad finely diced
- Take 1/4 cup Finely diced Red onion
- Make ready 1/4 cup finely Shredded beetroot
- Take 1/4 raw red rice - cooked
- Prepare 250 g baby beetroot quartered
- Take 1/2 cucumber seeds removed and sliced
- Get 1 Tbsp pickled red onion
- Get 1 Tbsp Dried cranberries- finely diced
- Get 200 g baby Heirloom tomatoes- halved
- Prepare 1/4 cup crumbled feta
- Get 1 Tbsp finely chopped basil
- Make ready 1 Tbsp Hemp Seeds
Instructions to make Red Salad:
- With the lettuce leaves at the bottom of the dish, layer each ingredient
- Serve with a olive oil and balsamic reduction, season with Salt & Pepper
So that’s going to wrap it up with this special food red salad recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
