How to Prepare Perfect Chicken and Mushroom Cream Pasta
by Leo Edwards
Chicken and Mushroom Cream Pasta
Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken and mushroom cream pasta. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken and Mushroom Cream Pasta is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Chicken and Mushroom Cream Pasta is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken and mushroom cream pasta using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken and Mushroom Cream Pasta:
Instructions to make Chicken and Mushroom Cream Pasta:
Boil a pot of salted water and cook spaghetti to a minute short of al dente
Slice chicken into small pieces and season with salt and pepper. Cook for a few minutes in a hot skillet with olive oil until just done, then remove from skillet and set aside
In the same skillet, heat oil and minced garlic until fragrant. Add mushrooms and brown for several minutes
Add cooked spaghetti to skillet along with a splash of pasta water, and return chicken to the skillet. Pour in heavy cream and cook until sauce starts to thicken.
Add lemon juice and butter, then turn off heat and mix until butter is completely melted. Check the sauce, and add salt and pepper to taste.
Separate pasta into two large bowls, then top with grated parmesan. Serve hot.
So that is going to wrap it up for this special food chicken and mushroom cream pasta recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!