Steps to Prepare Ultimate Easy enchiladas

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, easy enchiladas. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy enchiladas is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Easy enchiladas is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook easy enchiladas using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy enchiladas:

1. Make ready Meat
2. Get 2 traditional style rotisserie chickens
3. Take Sauces
4. Get 2 large can on enchilada sauce
5. Make ready Breads
6. Make ready 10 burrito size tortillas
7. Get Dairy
8. Prepare 1 bag sargento four cheese mix
9. Prepare Pans
10. Take 1 (10 inch) pan
11. Take 1 Large bowl for chicken

Steps to make Easy enchiladas:

1. Preheat oven to 350 degrees, then take both chicken and pull all the meat off them. Make sure they are cool enough to handle as to not burn off your hands. Put all the chicken light and dark meat in the bowl.
2. Add one can of enchilada sauce to the bowl of chicken. You can use your hand to mix it in, at the same time break down the chicken so it becomes smaller.
3. Start adding the chicken to the tortillas one at a time. Don’t be scared to be generous it will fit. Roll each meat filled tortillas into a wrap like product and set them horizontally in the pan one at a time. Make sure they are touching.
4. Now that all your meat filled tortillas are in the baking pan, pour the sauce evenly as to coat all the enchiladas. You might have some extra enchiladas you can put them in a small dish and bake them at the same time.
5. Once everything is sauced evenly go ahead and stick the in the oven for 20 minutes.
6. When your 20 minutes are douse them in shredded cheese! And put back into the oven for another 5 minutes.
7. Once your cheese is nice and melted let them sit for about 5-6 minutes before serving.

So that is going to wrap this up for this special food easy enchiladas recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!