Step-by-Step Guide to Prepare Favorite Baby's First Applesauce

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baby's first applesauce. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Baby's First Applesauce is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Baby's First Applesauce is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have baby's first applesauce using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baby's First Applesauce:

1. Get 4 Sweet apples
2. Take 1 Whole vanilla bean
3. Make ready 1 tsp Organic coconut oil (optional)
4. Make ready 1 pinch Himalayan salt crystals (optional)
5. Prepare 1/2 cup Filtered/bottled water

Steps to make Baby's First Applesauce:

1. Peel, core and cut into wedges all the apples. Hard parts and skin can cause your baby to choke so look over your apples thoroughly.
2. In a medium pot combine the apple slices, water and vanilla bean together, cover and bring to a boil.
3. Reduce heat to low and continue to gently simmer for 30 minutes.
4. Once the apples are tender, remove from heat, mash with a masher or a fork. Applesauce should be a little watery.
5. Add the coconut oil and Himalayan salt. The coconut oil has the most lipids in the world second only to breast milk. It also has beneficial . The Himalayan salt has 88 trace minerals important for healthy bodies
6. Blend thoroughly with a spoon and transfer to small jars. Store in the fridge.

So that’s going to wrap it up for this special food baby's first applesauce recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!