Easiest Way to Prepare Speedy Baby Cereal - Rice (Just Add Water!)

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, baby cereal - rice (just add water!). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baby Cereal - Rice (Just Add Water!) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Baby Cereal - Rice (Just Add Water!) is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook baby cereal - rice (just add water!) using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baby Cereal - Rice (Just Add Water!):

1. Prepare 1 Whole Grain Brown Rice
2. Prepare Equipment
3. Take 1 Coffee Grinder
4. Make ready 1 Dehydrator

Steps to make Baby Cereal - Rice (Just Add Water!):

1. Add rice to coffee grinder, and reduce to a fine powder.
2. Bring water to a boil. Add rice powder (1/4 cup powder for 1 cup water), cook on low heat, whisking constantly to avoid lumps.
3. Let cool. Can be served as is, or kept in the refrigerator 72 hours. If such is the case, add breastmilk or formula to acheive desired consistency.
4. Spread cooked cereal in a thin layer on a "fruit roll up" tray, and place in dehydrator. Set dehydrator to 115°F, and leave for twelve hours, or until the rice looks like "chips", and break when touched.
5. Place "chips" to coffee grinder, and reduce to a fine power. Store in an airtight container at room temperature, away from moisture.
6. To serve, add warm breastmilk, water, or formula, until desired consistency is obtained.

So that’s going to wrap this up with this special food baby cereal - rice (just add water!) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!