Step-by-Step Guide to Prepare Super Quick Homemade Spicy Green Beans

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy green beans. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spicy Green Beans is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Spicy Green Beans is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spicy green beans using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy Green Beans:

1. Take 1 pound green beans trimmed
2. Take 2 tablespoons sesame oil or oil of your choice (coconut or canola or olive oil)
3. Make ready 2 teaspoons chili garlic paste
4. Prepare 2 green onions thinly sliced - white parts only
5. Make ready 1-3 tablespoons garlic thinly sliced. Depending on preference
6. Get 2 tablespoons soy sauce
7. Get 1 tablespoon rice vinegar
8. Get 1 teaspoon sugar
9. Get 1/4 cup water
10. Take 1/2 teaspoon crushed red chilli peppers
11. Take Optional: If you don’t like it too spicy then add a tablespoon of oyster sauce 2 tablespoons fish sauce and put less water in
12. Get Optional: You could add shrimp or tofu but add shrimp in the last few minutes and tofu should be firm or med firm and fried up in garlic and oil in separate pan and then added when you add the sauce

Instructions to make Spicy Green Beans:

1. To a wok add the oil of your choice and heat on medium-high heat. I love smell sesame oil so that is my preference.
2. Add the green beans and stir fry them for 3-5 minutes or until they start to shrivel up a bit.
3. Add in the garlic (if you like garlic than add lots rather than 1 tablespoon), green onions, chili-garlic paste and stir to combine.
4. Cook the garlic mixture for 30 seconds to a minute then add in the soy sauce, rice vinegar, sugar, water and chili flakes.
5. Cook for an additional 1-2 minutes or until most of the liquids are completely cooked off.
6. Garnish with sesame seeds if desired.

So that is going to wrap it up for this exceptional food spicy green beans recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!