Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sweet and sour fish fillet. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sweet and Sour Fish Fillet is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Sweet and Sour Fish Fillet is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook sweet and sour fish fillet using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and Sour Fish Fillet:
- Take 2 pcs fish Fillet, cut into big cubes
- Get Half carrot
- Take 1 small green bell pepper
- Make ready Ketchup
- Prepare 1 little vinegar
- Make ready Sugar
- Get Onion
Steps to make Sweet and Sour Fish Fillet:
- Sauce: Mix ketchup, sugar, vinegar. Keep mixing until the sugar will dissolved. Set aside
- Coat the Fillet with flour then fry it. Set aside
- Stir fry onion until translucent, then add carrot. Add a little water to soften the carrot. Then add in bell pepper and the sauce. Simmer. Lastly add the fish Fillet gently mixing it. Let the Fillet absorbs the sauce. Taste it if the blending of sweet and Sour suits your taste. If not add some more sauce. Serve
So that is going to wrap it up for this exceptional food sweet and sour fish fillet recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
