Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sauteed baby corn and asparagus. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Sauteed Baby Corn and Asparagus is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Sauteed Baby Corn and Asparagus is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook sauteed baby corn and asparagus using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sauteed Baby Corn and Asparagus:
- Make ready strips Ginger
- Take slices Garlic
- Prepare 1 tsp oyster sauce
- Take Black pepper
- Take slices Beef
- Prepare 1 little flour
- Prepare 1 little water
Steps to make Sauteed Baby Corn and Asparagus:
- Heat wok and fry the beef slices then set aside.
- Stir fry ginger first then next is garlic. Then add baby corn and cook a while. Then pour oyster sauce and mix. Then add in asparagus mix well. When half done add in cook beef then black pepper. Simmer a while, add flour in a little water and pour it. To thicken the sauce
So that is going to wrap it up for this special food sauteed baby corn and asparagus recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
