Recipe of Speedy Penne Chicken Gorgonzola

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, penne chicken gorgonzola. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Penne Chicken Gorgonzola is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Penne Chicken Gorgonzola is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have penne chicken gorgonzola using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Penne Chicken Gorgonzola:

1. Get 16 oz penne pasta
2. Get 1.5 pounds boneless skinless chick
3. Prepare 3 tablespoons olive oil
4. Make ready 3 large garlic clove minced
5. Make ready 1/4 cup white wine
6. Make ready 1 cup heavy whipping cream
7. Take 1/4 cup chicken broth
8. Prepare 5 oz Gorgonzola cheese, crumbled
9. Make ready 6 fresh sage leaves
10. Prepare Grated parmigiana cheese
11. Make ready 1 large package of mushrooms
12. Make ready 2 tablespoons butter
13. Get 1 tablespoon fresh rosemary

Instructions to make Penne Chicken Gorgonzola:

1. Cook pasta according to package directions
2. Slice mushrooms thin. In a skillet add 2 tablespoon of extra virgin olive oil, heat oil on medium heat.
3. Add mushrooms, 1 tablespoon butter and sauté for 2 mins. Add 1/2 teaspoon of kosher salt, 1 tablespoon fresh chopped rosemary and 1 tablespoon minced garlic. Continue to sauté mushrooms on medium heat for approximate 4 minutes mixing thoroughly to coat mushrooms on all sides
4. In a large skillet over medium heat, brown chicken in 1 tablespoon olive oil on all sides. Add garlic, cook 1 minute longer. Add 1/4 cup wine stirring to loosen brown bits from pan.
5. Add 1 cup heavy whipping cream and 1/4 cup broth, cook until sauce is slightly thickened and chicken is no longer pink. Stir in cheese, mushrooms, sage and cook until cheese is melted.
6. Drain pasta, mix with chicken, sauce thoroughly. Sprinkle on parmigiana cheese to desired taste.

So that is going to wrap it up with this special food penne chicken gorgonzola recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!