Steps to Make Homemade Creamy no bake kunafa (Arabic sweet dish)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, creamy no bake kunafa (arabic sweet dish). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Creamy no bake kunafa (Arabic sweet dish) is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Creamy no bake kunafa (Arabic sweet dish) is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook creamy no bake kunafa (arabic sweet dish) using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Creamy no bake kunafa (Arabic sweet dish):

1. Take for kanufa sevaiyan ingredients
2. Get 2 cup sevaiyan
3. Get 1 tsp oil
4. Take 2 tbs sugar
5. Take for creamy milky mixture ingredients
6. Take 3 tbs milk powder
7. Take 1 cup milk
8. Take 2 tbs corn flour
9. Prepare 2 tbs sugar
10. Get for sugar syrup
11. Prepare 1/4 cup sugar
12. Get 1 cup water

Steps to make Creamy no bake kunafa (Arabic sweet dish):

1. In a pan add oil,sevaiyan,and sugar keep roast it on medium to low flame.until brown in colour.
2. In a sauce pan add milk,milk powder,condensed milk and corn flour and mix it and cook until it thick.this is khoya for keep layer on kunafa👇👇👇👇👇👇👇👇
3. Now in a plate place one layer of roasted sevaiyan.then second layer of creamy mixture.third layer of khoya and fourth layer of again roasted sevaiyan.now keep it in refregirator until it cool.you can make a flower for decor it with khoya like this👇….
4. In a cup add hot water,sugar mix it until sugar is dissolve.pour this syrup on kunafa and enjoy..

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