Simple Way to Prepare Speedy Easy Crockpot Potato Soup

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy crockpot potato soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Easy Crockpot Potato Soup is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Easy Crockpot Potato Soup is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy crockpot potato soup using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Crockpot Potato Soup:

1. Prepare 1 30 oz. bag of frozen diced hash browns
2. Take 1 32 oz. box of chicken broth
3. Make ready 1 10 oz. can of cream of chicken soup
4. Make ready 1 8 oz. package of cream cheese (not fat-free)
5. Make ready 3 oz real bacon bits
6. Make ready 1 cup shredded cheddar cheese
7. Make ready 1 Salt & pepper to taste

Steps to make Easy Crockpot Potato Soup:

1. Put the hash browns in the crock pot. Add the chicken broth, cream of chicken soup and half of the bacon bits. Add a pinch of salt and pepper.
2. Cook on low for 7-8 hours or on high for 3-4 hours.
3. One hour before serving, cut the cream cheese into small cubes and stir into soup. Once it is melted, it's ready to serve. Top with cheddar cheese and additional bacon bits. Even better if served in a bread boule!
4. Enjoy!

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