Recipe of Award-winning Atta kakara pitha(traditional famous sweet dish of Odisha)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, atta kakara pitha(traditional famous sweet dish of odisha). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Atta kakara pitha(traditional famous sweet dish of Odisha) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Atta kakara pitha(traditional famous sweet dish of Odisha) is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have atta kakara pitha(traditional famous sweet dish of odisha) using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Atta kakara pitha(traditional famous sweet dish of Odisha):

1. Prepare 300 gms Aata (Wheat Flour)
2. Make ready 250 gms Chinni (Sugar)
3. Prepare 1/2 Nadia (Coconut) (shredded)
4. Prepare 4 Gujurati(Cardamoms)
5. Prepare As per taste Salt
6. Take As required Refined Oil- for deep

Steps to make Atta kakara pitha(traditional famous sweet dish of Odisha):

1. Take a deep frying pan. Put shredded coconut, sugar (75 gm) and crushed cardamom. Fry for 10 mins. - Take the same amount of water and add the wheat flour in a deep pan. Add 175 gm of sugar and salt to it. Boil it.
2. Add ½ cup of water to ½ cup of wheat flour and make a fine paste. Add the paste to the pan when the sugar solution is saturated. Stir well, so that no lump should be formed. - Leave the mixture to boil for 2 min. Now add the rest of the wheat flour to the mixture, stir it in low flame.
3. Remove from flame and knead it with oil to make smooth dough. - Make small balls from the dough, flatten each ball and stuff the fried coconut on it. Again make a ball so that the stuffing remains inside. Flatten them by hand just like we make puri. - - Heat oil in a pan, when hot, fry these flatten balls till they are golden brown. Serve hot or cold.

So that is going to wrap it up for this exceptional food atta kakara pitha(traditional famous sweet dish of odisha) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!