Steps to Prepare Perfect Stuffed zucchini Turkish style

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, stuffed zucchini turkish style. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stuffed zucchini Turkish style is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Stuffed zucchini Turkish style is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook stuffed zucchini turkish style using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed zucchini Turkish style:

1. Prepare 2.50 pound zucchini about 3 large
2. Take 1 lbs finely ground beef or lamb meat
3. Make ready 1 cup finely chopped parsley
4. Take 1 large finely chopped onion squeezed
5. Get 1 teaspoon salt
6. Make ready 1 teaspoon allspice
7. Prepare 2 tablespoon tomatoes paste
8. Prepare 2 gloves of garlic chopped fine
9. Get 2 tablespoon olive oil
10. Prepare 1/4 cup bread crumbs
11. Prepare Can tomatoes sauce
12. Take Yogurt

Steps to make Stuffed zucchini Turkish style:

1. Wash zucchini cut 2 inc and core
2. Mix meat with all the ingredients roll meat balls and stuff the squash like that
3. Brown both side zucchini with meat balls for few minutes add them in pan scoop a spoon of tomatoes sauce on each and bake at 375 f for 40 minutes add liquid tomatoes sauce every time you see it getting dry
4. Serve with yogurt on top enjoy
5. I had extra meatballs so I stuffed mushrooms

So that is going to wrap it up with this exceptional food stuffed zucchini turkish style recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!