Simple Way to Prepare Any-night-of-the-week Chicken Namban Japanese dish / Children's acclaimed recipe
by Jeremiah Becker
Chicken Namban Japanese dish / Children's acclaimed recipe
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken namban japanese dish / children's acclaimed recipe. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Namban Japanese dish / Children's acclaimed recipe is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Chicken Namban Japanese dish / Children's acclaimed recipe is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken namban japanese dish / children's acclaimed recipe using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Namban Japanese dish / Children's acclaimed recipe:
Get 600 g Chicken thigh
Take 6 Tbs Starch
Prepare (Seasoning chicken)
Take 1 Tsp Soy sauce
Prepare 1 Tsp Sake or White wine
Make ready 1 Tsp Grated ginger
Prepare (Tartar sauce)
Take 2 Eggs
Get 2 Tsp Milk
Take 6 Tbs Mayonnaise
Get 1 Tsp Sugar
Take (Sweet vinegar sauce)
Prepare 3 Tbs Soy sauce
Make ready 4 Tbs Sugar
Prepare 1 Tbs Sake or White wine
Make ready 2 Tbs Lemon juice
Take 1/2 Tbs Starch
Instructions to make Chicken Namban Japanese dish / Children's acclaimed recipe:
Cut chicken thigh into bite size then add a seasonings and mix it well.
(Tartar sauce) Crack 2 eggs into a heat resistant bowl and add milk then mix it well. Put it in microwave 600w for 90 seconds without cover. Flake the egg, add mayonnaise and sugar mix it well. This is the quick recipe for tartar sauce !
Dredge chicken in starch then place it in a pan. Pour 2 Tbs oil on the chicken starts high heat, when it gets high temperature change to medium heat and cook for 5 min. Turn it over and stay 5 min again, then crisp it over with high heat on the end. Leave it on a paper towel for a moment.
Wash a pan and cool down it then put all the seasonings for sweet vinegar sauce on it, when the starch melt turn it on high heat. Once it boiled turn it off and put the chicken back into a pan then mix it lightly.
Presentation time ♬ with salad and tomato (^^♪ It's also good for sandwich !! Bon Appetit
The cooking video on YouTube → "Coozy Life Chicken" Have a good cooking time guys (^_-)-☆
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