13/08/2020 01:17

Easiest Way to Make Favorite Creamy Tuscan Sausage Tortellini Soup (Crockpot)

by Derrick Hart

Creamy Tuscan Sausage Tortellini Soup (Crockpot)
Creamy Tuscan Sausage Tortellini Soup (Crockpot)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, creamy tuscan sausage tortellini soup (crockpot). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Creamy Tuscan Sausage Tortellini Soup (Crockpot) is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Creamy Tuscan Sausage Tortellini Soup (Crockpot) is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook creamy tuscan sausage tortellini soup (crockpot) using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Tuscan Sausage Tortellini Soup (Crockpot):
  1. Get 1 lb. bulk hot Italian sausage
  2. Make ready 1 lb. frozen cheese tortellini
  3. Make ready 3 cups fresh baby spinach
  4. Take 3 TBS. butter
  5. Make ready 1 small onion, diced
  6. Take 2 cloves garlic, finely chopped
  7. Get 1 cup heavy whipping cream
  8. Get 32 oz. chicken stock
  9. Take 28 oz. canned diced tomatoes
  10. Prepare 1/2 cup grated Parmesan cheese
  11. Make ready 1 TBS. Italian blend
  12. Prepare to taste Salt and Pepper
Instructions to make Creamy Tuscan Sausage Tortellini Soup (Crockpot):
  1. Brown sausage in a pan. Add to crockpot.
  2. Melt the butter in a sauté pan and sauté onions and garlic until softened. Then add in the chicken stock, diced tomatoes, heavy cream, Parmesan cheese, Italian blend, salt and pepper. Stir until heated and transfer to crockpot with the sausage.
  3. Allow everything to cook in the crockpot on low for about 3-4 hours, except for the spinach and tortellini.
  4. Add in the frozen tortellini and spinach last, as they cook very quickly. Serve once tortellini is fully cooked. Serve with a loaf of Italian bread.
  5. Buon appetito! 🇮🇹

So that’s going to wrap this up with this special food creamy tuscan sausage tortellini soup (crockpot) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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