Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, green bean fries. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Green Bean Fries is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Green Bean Fries is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have green bean fries using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Green Bean Fries:
- Prepare fresh green beans
- Get flour
- Take Panko crumbs
- Take freshly grated parmesan cheese
- Prepare garlic powder
- Get lg. eggs, beaten
Steps to make Green Bean Fries:
- Wash beans and pat dry with paper towels.
- Set up 3-container dredging station: 1) beaten eggs in shallow rectangular dish, 2) flour on paper plate, and 3) Panko, parmesan cheese, and garlic powder on another paper plate.
- Dredge each green bean in flour, then egg, then Panko-parm mixture. When in the Panko mixture, bury the bean completely and press firmly with your palm so it adheres well.
- Set each dredged bean on baking sheet so they don't touch.
- Cooking methods (choose ONE): Oven bake: 400°F about 10 min. Air fryer: 350° about 8 min. Deep fryer: 350° about 3 min. (until golden brown)
- Serve hot with your favorite dipping condiment. (I prefer them without.)
So that is going to wrap it up for this exceptional food green bean fries recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
