01/08/2020 19:52

Recipe of Award-winning Gujarati Sweet Dish Ghughra

by Max Hale

Gujarati Sweet Dish
Ghughra
Gujarati Sweet Dish Ghughra

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, gujarati sweet dish ghughra. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Gujarati Sweet Dish Ghughra is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Gujarati Sweet Dish Ghughra is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have gujarati sweet dish ghughra using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Gujarati Sweet Dish

Ghughra:

  1. Make ready For stuffing
  2. Take 2 tsp ghee
  3. Get 3/4 cup sooji
  4. Make ready 1/2 cup coconut powder
  5. Make ready 1/2 cup sugar powdered
  6. Prepare 1 teaspoon Elaichi(cardamom) powder
  7. Make ready For dough
  8. Take 2 cup Maida/All purpose flour
  9. Get 2 tablespoon melted ghee
  10. Take 1/4 cup normal water
Instructions to make Gujarati Sweet Dish

Ghughra:

  1. Take a pan heat it and add ghee now roast Suji for 2 minutes at medium flame now add coconut powder mix it well and turn off flame and then add sugar powder and elaichi powder. Stuffing it ready and let it cool down.
  2. Take maida add ghee mix it well now at water gradually and make a dough.. Cover dough and rest it for 20 minutes. Divide dough in equal small portions
  3. Now roll it. Take 2 tablespoons stuffing put in centre and apply water on it's edges and fold it as shown in picture
  4. Now take frying pan. Heat up oil. At medium flame fry ready ghughra till golden brown
  5. Now it ready to serve

So that’s going to wrap this up for this exceptional food gujarati sweet dish ghughra recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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