Recipe of Ultimate Pressure Cooker Aloo Sabzi

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pressure cooker aloo sabzi. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pressure Cooker Aloo Sabzi is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Pressure Cooker Aloo Sabzi is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook pressure cooker aloo sabzi using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pressure Cooker Aloo Sabzi:

1. Make ready 6 Potatoes cut into medium cubes
2. Get ½ teaspoon Mustard seeds
3. Get 1/2 teaspoon Garam masala powder
4. Take 2 tablespoons Oil
5. Prepare ½ teaspoon Cumin seeds
6. Get A pinch Asafoetida
7. Make ready 7-8 Curry leaves
8. Take 2 large tomatoes finely chopped
9. Make ready ½ teaspoon Turmeric powder
10. Prepare To taste Salt
11. Take 1 teaspoon Red chilli powder
12. Get ½ teaspoon Coriander powder
13. Take ½ teaspoon Cumin powder
14. Make ready 2 tsp Fresh coriander leaves chopped

Steps to make Pressure Cooker Aloo Sabzi:

1. Heat oil in a pressure cooker; add mustard seeds and let them splutter. Add cumin seeds and saute till they begin to change colour. Add asafoetida, curry leaves, tomatoes, turmeric powder and salt. Mix well and sauté till tomatoes are soft.
2. Add chilli powder and coriander powder and cumin powder. Mix well and sauté for a minute.
3. Add potatoes and ¾ cup water. Mix well and bring to a boil. Cover the cooker with the lid and cook under pressure till pressure is released 3 times.
4. Step 4 - Open the lid of the cooker after the pressure reduces completely, sprinkle coriander leaves and garam masala powder.
5. Serve hot.

So that’s going to wrap it up for this special food pressure cooker aloo sabzi recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!