Steps to Prepare Ultimate Vickys Vegetable Broth, GF DF EF SF NF

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, vickys vegetable broth, gf df ef sf nf. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Vickys Vegetable Broth, GF DF EF SF NF is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Vickys Vegetable Broth, GF DF EF SF NF is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have vickys vegetable broth, gf df ef sf nf using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Vegetable Broth, GF DF EF SF NF:

1. Make ready 1/4 swede, diced (160g)
2. Make ready 2 carrot, chopped (140g)
3. Get 1 small leek, thickly sliced (100g)
4. Take 1 small onion, chopped (50g)
5. Get 50 grams barley (or rice if gluten-free)
6. Get 850 ml hot vegetable stock

Steps to make Vickys Vegetable Broth, GF DF EF SF NF:

1. Put the chopped vegetables and barley / rice in a large saucepan
2. Add the hot stock and bring to a boil
3. Cover and turn the heat down, let simmer for 45 minutes
4. Serve!

So that’s going to wrap it up for this special food vickys vegetable broth, gf df ef sf nf recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!