Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, japanese style french toast. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Japanese style french toast is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Japanese style french toast is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook japanese style french toast using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Japanese style french toast:
- Get 2 slices thickly sliced bread (soft fluffy bread recommended)
- Make ready 2 eggs
- Take 1/4 cup fresh milk
- Take 1 tbsp sugar
- Prepare 1 tbsp mirin
- Prepare 1/2 tbsp soy sauce
Instructions to make Japanese style french toast:
- Trim away the crust of your bread and cut each slice into two rectangular pieces.
- Make the egg mixture by combining eggs, milk, sugar, mirin and soy sauce. You may choose to strain the mixture, I did not do that.
- Soak bread pieces into the egg mixture for 30 minutes then flip over carefully to soak the other side for 30 minutes. The bread is very soft.
- Heat a lightly oiled pan on low heat. Cook the bread on one side for 8 minutes, covered. Then carefully flip over and cook the other side for 5-8 minutes, covered.
- French toast should be golden brown and fluffy. Enjoy with butter and maple syrup.
So that’s going to wrap it up with this exceptional food japanese style french toast recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
