Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, chickpea burgers. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chickpea Burgers is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Chickpea Burgers is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chickpea burgers using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chickpea Burgers:
- Prepare 1 can chickpeas
- Take 1 bunch cilantro (1/2 cup)
- Get 1/2 sweet onion
- Get 1 clove minced garlic
- Make ready 1/4 teaspoon salt
- Make ready 3/4 teaspoon ground cumin
- Take 1/3 cup cooked quinoa
- Prepare 1/4 cup bread crumbs
- Make ready 2 tablespoons olive oil for cooking patties
- Take Dip
- Get 1/2 cup chopped sweet onion
- Get 1/2 teaspoon mayonnaise
- Prepare 3 tablespoons ketchup
Instructions to make Chickpea Burgers:
- Puree onion in Cuisinart and drain liquid. The onion liquid causes patties to become too soggy
- Puree 1/2 can of chickpeas, cilantro, garlic, cumin and salt
- Mix breadcrumbs, cooked quinoa and drained onion puree. Form patties.
- Add oil to pan, can wipe off extra with paper towel, and cook patties on medium heat. Turn over and cook other side
- Chop 1/2 sweat onion and mix with ketchup and mayonnaise.
- Can be served on toast, or on a bed of arugula.
So that’s going to wrap this up for this exceptional food chickpea burgers recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
