Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, indian style potato burger. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vada Pav is one of the most humble street foods. It is a potato filling that is encased in deep fried batter and served between pav and filled with. Indian style Vegetarian Burger flavored with garam masala, cumin, ginger and cilantro! This spiced & flavorful burger is perfect for your summer BBQ and Also boil the potatoes until soft.
Indian style potato burger is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Indian style potato burger is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have indian style potato burger using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Indian style potato burger:
- Prepare for the potato patty
- Prepare 2 potatoes
- Prepare 1/2 tsp corriander powder
- Take 1/2 tbsp salt
- Get 1/3 tbsp black pepper
- Make ready 1/4 tbsp dried mango powder
- Prepare for the whole bun
- Make ready 1 onion, sliced
- Make ready 1 tomato, sliced
- Take 3 piece lettuce
- Get mayonnaise
- Get 1 butter, for spreading
- Take tomato ketchup
Drizzle with olive oil and season with salt, pepper, and enough of the curry powder to. Give your burgers some Indian flavor with spices and chiles. Western influence has made its way to India, and hamburgers are no exception. The meat patty has become a popular food in India, combining the American-style burger with traditional Indian spices.
Steps to make Indian style potato burger:
- Boil and Mash the two potatoes, then add all the spices.
- After mixing, turn them into the (circular) shape of Patty.
- In a pan add 2-3 tsp oil and place the potato patties .. Till they at golden and crispy.
- Then apply butter, mayonnaise, or tomato ketchup as per your choice .
- Place the patty inside the bun and enjoy hot!!!!!
Western influence has made its way to India, and hamburgers are no exception. The meat patty has become a popular food in India, combining the American-style burger with traditional Indian spices. Spiced potato, mango & pomegranate chutney, mint yoghurt & sprinkles. Make These Indian-Spiced Veggie Burgers for Dinner. We're using brown rice + potatoes to make Chipotle Quinoa Sweet Potato Burgers with Crunchy Guacamole.
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