Steps to Make Favorite Mike's Perfect Patty Melts!

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mike's perfect patty melts!. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mike's Perfect Patty Melts! is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Mike's Perfect Patty Melts! is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have mike's perfect patty melts! using 16 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Perfect Patty Melts!:

1. Get ● Meat Mixture
2. Make ready 2 Pounds 80/20 Quality Ground Beef
3. Take 3 Dashes Worchestershie Sauce
4. Make ready 1 tsp Granulated Garlic
5. Take 1 tsp Fresh Ground Black Pepper [+ reserves]
6. Prepare 1 Box Liptons Onion Soup Mix [use both packages]
7. Make ready 1/4 Cup Fresh Green Onions
8. Get 1/8 Cup Dehydrated Onions
9. Prepare ● Additions
10. Get 8 Slices Swiss Cheese
11. Take 1 EX LG Viadalia White Onion
12. Make ready 1 Cube Salted Butter
13. Take 1 EX LG Purple Onion
14. Prepare as needed Yellow Mustard
15. Make ready ● For The Bread
16. Take 1 Loaf Quality Russian Rye Bread

Steps to make Mike's Perfect Patty Melts!:

1. Mix everything in your Meat Mixture section together well.
2. Using a Mandolin - thick slice your onions. - - Onions really are the secret in this dish!
3. Fry your onions in a cube of salted butter and add a good dash of black pepper.
4. Fry until onions are translucent. Drain on paper towels.
5. Mold your patties larger than your widest pieces of Rye Bread slices. They will shrink slightly upon cooking.
6. Using the same onion pan - fry your burgers to taste or preference.
7. Use a quality deli style Swiss Cheese.
8. Add 4 pieces of Swiss cheese to each patty and steam burgers [covered] for 1 minute.
9. Use a fresh quality rye bread. - - Lightly toast your Rye slices.
10. Plate up and serve hot with Onion Rings and ice cold beers in frosted glasses.
11. Onion rings.
12. Prepare to be freggin' worshiped! - - Enjoy!

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