22/10/2020 13:11

Recipe of Homemade Jasmine Rice Chicken and Asparagus

by Gertrude Bowen

Jasmine Rice Chicken and Asparagus
Jasmine Rice Chicken and Asparagus

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, jasmine rice chicken and asparagus. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Jasmine Rice Chicken and Asparagus is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Jasmine Rice Chicken and Asparagus is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have jasmine rice chicken and asparagus using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Jasmine Rice Chicken and Asparagus:
  1. Prepare 3 cups cooked jasmine rice
  2. Get 4-6 boneless chicken breast
  3. Make ready 1-2 clumps fresh asparagus
  4. Take 3 cans cream of chicken soup
  5. Get 2 cans milk
  6. Take to taste Garlic salt
  7. Make ready to taste Pepper
Instructions to make Jasmine Rice Chicken and Asparagus:
  1. Cook the rice, then lightly spray large casserole dish with pam spray. Place the rice in the dish. Turn oven on to 385.
  2. In a large bowl put the 3 cans soup, use 1 empty can to measure 2 cans milk whisk till smooth pour over rice and mix till all rice is covered.
  3. Add the garlic Salt and pepper to rice layer. Add the chicken Nestle down into rice, and last add the asparagus on top. Put in oven for 1 hour. Keep checking to make sure it doesnt get too brown. If you would like you can cover with foil.

So that is going to wrap this up with this special food jasmine rice chicken and asparagus recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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