17/07/2020 10:11

Recipe of Award-winning carribean chicken curry & rice

by Jennie Love

carribean chicken curry & rice
carribean chicken curry & rice

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, carribean chicken curry & rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

carribean chicken curry & rice is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. carribean chicken curry & rice is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have carribean chicken curry & rice using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make carribean chicken curry & rice:
  1. Take 2 chicken breast or chicken on bone
  2. Make ready 2 onion
  3. Get 1 cup sweetcorn
  4. Take 2 large potato
  5. Take 6 mushrooms
  6. Prepare 3 fresh tomato (remove seeds)
  7. Take 1 garlic clove
  8. Take 3 pinch parsley, jerk seasoning, paprika, crushed chilli, ginger, sea salt & black pepper
  9. Prepare 1 chicken stock
  10. Prepare 1 tsp butter
  11. Get 1 slice lemon
  12. Make ready 1 pinch ground corriander, all spice & cumin
  13. Take 1 can chopped tomato's
Steps to make carribean chicken curry & rice:
  1. wash & pat dry chicken. cut into pieces & place in bowl. add parsley, jerk, ginger, garlic & paprika. cover & marinade for at least 2 hours.
  2. ok once your chicken has marinaded add little oil to hot pan (big stewing pan). chop the onions and start to fry.
  3. once the onions are golden brown add the chicken. after 5 mins add the mushrooms, cumin, corriander & all spice.
  4. cut the potato's into cubes and wash, then pat dry. do the same with carrotts (if using fresh carrotts) chop tomato into cubes removing all seeds
  5. once your chicken, onions & mushroom have been on the hot pan for 9 minutes then add the potato, carrotts & sweetcorn & fresh tomato
  6. mix the chicken stock & pour into the pan. add the rest of the herbs, lemon, butter and spices. simmer for approx 45 mins.
  7. after 10 mins simmering add your chopped tomato.
  8. start your rice… add pinch of sea salt & parsley.
  9. once your sauce has thickened leav for 5 minutes before serving.

So that’s going to wrap this up with this exceptional food carribean chicken curry & rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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