Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jamaican style cabbage. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Jamaican Style Cabbage is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Jamaican Style Cabbage is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook jamaican style cabbage using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Jamaican Style Cabbage:
- Make ready 1 tbs coconut oil or coconut oil cooking spray
- Prepare 1 yellow onion finely chopped
- Take 1 tsp minced garlic
- Prepare 1/2 cabbage (shredded or diced)
- Take 2 carrots (shredded)
- Prepare 1/4 c vegetable broth
- Make ready 1 scotch bonnet pepper (my store didn't have it, I used habanero
- Get 2 tbs thyme
- Take 1/2 tsp garlic powder
- Make ready to taste Pepper
Instructions to make Jamaican Style Cabbage:
- Heat coconut oil on medium high heat, best to use a dutch oven or rice pot. Add onion & thyme, let cook 5-7min, mix occasionally. In meantime, chop vegetables.
- Add garlic to pan, then vegetables. Sprinkle garlic powder & black pepper. Add vegetable broth. Stir. Reduce heat to medium & let cook 15 minutes, covered.
So that is going to wrap it up for this exceptional food jamaican style cabbage recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
