Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mild chiken and rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Mild chiken and rice is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Mild chiken and rice is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have mild chiken and rice using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Mild chiken and rice:
- Get 2 each chiken breast
- Get 2 cup water
- Get 1 tbsp cumin
- Make ready 1 tsp crashed red paper
- Make ready 1 cup white rice
- Take 1/2 tbsp lemon
- Get 1/4 cup chicken broth
Steps to make Mild chiken and rice:
- get two pots
- put the chicken in a boiling water
- put the rice on a boiling water
- set both of them on low heat temperature
- cut the chicken into smal cubes when it's ready
- re-put the chicken pieces into the pot
- add the cumin, lemon and chicken broth to the chicken
- let the chicken cook on a higher temp. (chicken shiuld be cooked at this point)
- make sure the rice is cooked
- enjoy the meal when you feel it's ready :)
So that’s going to wrap it up for this exceptional food mild chiken and rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
