Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tandoori chicken in air fryer. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tandoori Chicken in air fryer is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Tandoori Chicken in air fryer is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tandoori chicken in air fryer using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tandoori Chicken in air fryer:
- Prepare pieces chicken medium size
- Get ginger garlic paste
- Prepare yoghurt
- Take salt, chilli powder, cumin coriander powder, chat n garam Masala
Instructions to make Tandoori Chicken in air fryer:
- Marinate chicken with all ingredients.
- Keep for 4 to 5 hours.
- Put chicken in air fryer and cook for 25 mins at 180 temp.
- Now yummy tandoori chicken ready
So that is going to wrap it up with this exceptional food tandoori chicken in air fryer recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
