29/08/2020 17:33

Simple Way to Make Any-night-of-the-week Chicken soup

by Susan Roy

Chicken soup
Chicken soup

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken soup is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chicken soup is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken soup using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken soup:
  1. Take Chicken breasts
  2. Get Bouillon cubes or Chicken stock
  3. Get Carrots
  4. Get Celery
  5. Make ready Onions
  6. Get Creole seasoning
  7. Make ready Bay leave
  8. Take Basil
  9. Prepare Thyme
  10. Make ready Salt
  11. Prepare Peper
Instructions to make Chicken soup:
  1. Rinse /chop veggies
  2. Defrosted chicken. Season with creole seasoning, thyme, basil, salt, pepper, cook until NO pink. (350° about 30 min)
  3. While chicken is cooking add your veggies to crock pot.
  4. Turn crockpot on High. Add 2 cup of water to your crock pot with 2-3 bouillon cubes. Shake in seasoning. A little at a time.
  5. Shred cooked chicken. I did mixer method and worked really good.
  6. Add cooked chicken to crockpot. Cook for few hours best flavor. Taste broth to see if you need to add any more seasonings.
  7. Remove bay leaves before eating.
  8. Enjoy!

So that’s going to wrap it up with this exceptional food chicken soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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