01/11/2020 23:14

Simple Way to Make Any-night-of-the-week Cantonese Style Noodle with Prawn Soup Base

by Josephine Richards

Cantonese Style Noodle with Prawn Soup Base
Cantonese Style Noodle with Prawn Soup Base

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, cantonese style noodle with prawn soup base. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cantonese Style Noodle with Prawn Soup Base is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Cantonese Style Noodle with Prawn Soup Base is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have cantonese style noodle with prawn soup base using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cantonese Style Noodle with Prawn Soup Base:
  1. Get Noodle or Yee Mee
  2. Make ready Soup Base
  3. Take Head and shells of medium sized prawns
  4. Take 2 sliced ginger
  5. Take 1/2 tsp salt
  6. Take 4 bowls water
  7. Get Ingredients
  8. Get Meat
  9. Prepare Sliced fish cake
  10. Take Medium sized prawns
  11. Take Green leafy vegetables
  12. Make ready 2 eggs
  13. Get 2 sliced ginger
  14. Take Chopped garlic
  15. Take 1 tbsp soy sauce
  16. Prepare 1 tbsp Shaoxing wine
Instructions to make Cantonese Style Noodle with Prawn Soup Base:
  1. Stir fry head and shells of medium sized prawns with 1 tbsp oil till aromat. Add 4 bowls of water, salt and ginger to boil the fried prawns shells and oil. Lower heat and let it simmer for 40 minutes.
  2. Stir fry ginger and garlic till aromat. Add in meat and fish cake. Stir fry till meat is well cooked and add in the soup base. Add in green vegetables. Add in soy sauce and Shaoxing wine. Place noodle and prawns on the soup with other ingredients in it.
  3. Simmer the wok with all the ingredients for 3 minutes. Add in cornstarch solution and add in 2 eggs and stir the eggs till evenly coated the noodles. Garnish and serve.

So that’s going to wrap it up with this exceptional food cantonese style noodle with prawn soup base recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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