Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, bake ziti with a twist. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bake Ziti with a twist is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Bake Ziti with a twist is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook bake ziti with a twist using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bake Ziti with a twist:
- Get 1 pound ziti pasta
- Make ready 4 cups marinara sauce
- Get 2 cups Alfredo sauce
- Get 1/2 cup fontina cheese shredded
- Prepare 2 cups Mozzarella shredded
- Prepare 1/2 Panko breadcrumbs
- Get 1/4 cup Romano cheese grated
- Take 2 cloves garlic minced
Steps to make Bake Ziti with a twist:
- Preheat the oven to 375 degrees.
- Cook the pasta one minute shy of the directions on the box and drain.
- In a large metal bowl add the pasta, marinara sauce, Alfredo sauce, and fontina cheese and mix well.
- Add to a large oven safe skillet or 9x13 pan.
- Mix the mozzarella, Panko,Romano, Parmesan and garlic together and add the topping over the pasta.
- Bake for 30-35 minutes uncovered until golden brown and bubbly !
- Enjoy! 😋
So that’s going to wrap this up with this special food bake ziti with a twist recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
