Recipe of Homemade Easy Mexican Chicken and rice

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy mexican chicken and rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Mexican Chicken and rice is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Easy Mexican Chicken and rice is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have easy mexican chicken and rice using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Easy Mexican Chicken and rice:

1. Get 1 1/2-2 pounds skinless boneless, chicken breasts cut into pieces (size you like)
2. Get 1/2 jar (24 oz) Lime and Garlic Salsa
3. Prepare 1/2 jar (24 oz) Roasted Salsa Verde (green)
4. Make ready 1 pkg sliced mushrooms (unless you don't like them)
5. Prepare Shredded sharp cheddar cheese for topping
6. Make ready 1 box Spanish Rice (I use Knorr's or Zatarain's)

Steps to make Easy Mexican Chicken and rice:

1. Using a large skillet, spray with cooking oil and put in 1/2 the salsa and chicken. Cook on medium for 10 minutes, covered. Then add the rest of the salsa and turn the chicken. Cook another 10 minutes. Add the mushrooms in and cook on low for another 10 minutes.
2. While the chicken is cooking, make the rice according to the recipe on the box. Serve the chicken salsa mixture over the rice and top with shredded cheese. I put a dollop of sour cream on top as well. Delicious!

So that is going to wrap this up for this exceptional food easy mexican chicken and rice recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!