13/08/2020 14:40

Steps to Make Super Quick Homemade easy no fat sambar

by Edith Copeland

easy no fat sambar
easy no fat sambar

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, easy no fat sambar. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

easy no fat sambar is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. easy no fat sambar is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy no fat sambar using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make easy no fat sambar:
  1. Make ready 1 cup toor dal ( thuvaram parupu )
  2. Prepare 1/4 tsp turmeric powder
  3. Make ready 1/2 tsp cumin seeds
  4. Get 1/2 tsp castor oil
  5. Prepare 1 pinch asofoetida
  6. Take 1 1/2 tbsp coriander powder
  7. Take 1 tbsp red chilly powder
  8. Make ready 1/2 tsp dry mango powder
  9. Make ready 10 curry leaves
  10. Take 1/4 cup coriander leaves
  11. Prepare 1 tsp salt
  12. Make ready chop / cut
  13. Make ready 1 drumstick
  14. Get 1/2 cup small onions
  15. Get 1/2 cup tomatoes
  16. Make ready 2 green chilly
  17. Prepare 2 brinjal
  18. Take 1 carrot
  19. Prepare 1 potato
  20. Get 1 green beans
Steps to make easy no fat sambar:
  1. pressure cook 5 small onions with washed toor dal ,3 cup water, cumin seeds , turmeric powder, asofoetida and castor oil for 4 whistle
  2. boil all or any vegetables under cut category till they are soft or cooked or pressure cook for 2 whistle
  3. mash the boiled toor dal and add it to the boiling vegetables and add coriander powder, chilly powder and salt or add sambar powder.
  4. let it boil for 5 minutes in medium flame
  5. add water and dry mango powder leave for 5 more minutes
  6. garnish with curry leaves and coriander leaves
  7. this tastes good with idli, dosa, poori, pongal or even steamed white rice

So that is going to wrap it up for this special food easy no fat sambar recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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