Steps to Prepare Speedy Quick smoky fried rice😊

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, quick smoky fried rice😊. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Quick smoky fried rice😊 is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Quick smoky fried rice😊 is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have quick smoky fried rice😊 using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Quick smoky fried rice😊:

1. Prepare 2 cups boiled rice wit 1 tbsp salt n 1 tablespoon oil
2. Prepare 4-5 slit green chillies,1 breast of chicken (cut cubes)
3. Make ready 1 block chicken maggi cube
4. Prepare 2 tbsp garlic 1 tbsn ginger
5. Prepare 4 eggs,1 small onion,1 cup spring onions chopped,2 tbsp
6. Make ready Chilli sauce,3 tbsp soya sauce.oil n salt acc to taste,
7. Take 1 tbsn vinegar n 1 piece of coal

Instructions to make Quick smoky fried rice😊:

1. First boil the rice(u can also take leftover rice)now cut all finely chillies,onions,garlic,ginger. Now take 4 tbsn oil add all n mix then add chicken pieces n 1 cube of maggi mix well n cook till done.
2. Now put rice over it add the sauce n VINEGAR n mix n keep on low FLAME. Now take eggs fry them wit little salt then add the FRIED eggs n spring onions to the mixture.mix well
3. Now take one coal n burn it now put on foil n put 1 tsp of oil n immediately put between RICE n cover the vessel. This will give u smoky rice.serve wit fried chicken/LOLLIPOPS etc

So that’s going to wrap it up for this special food quick smoky fried rice😊 recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!