27/07/2020 15:45

Easiest Way to Prepare Homemade Mince in lettuce cups

by Max Sutton

Mince in lettuce cups
Mince in lettuce cups

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mince in lettuce cups. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Mince in lettuce cups is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mince in lettuce cups is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook mince in lettuce cups using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mince in lettuce cups:
  1. Make ready Lean beef mince
  2. Make ready chopped onion
  3. Prepare peeled carrots
  4. Make ready jalapenos (your desired amount delpending on how hot you like it)
  5. Prepare garlic cloves
  6. Make ready curry powder
  7. Take coconut oil
  8. Make ready Chopped tomatoes
  9. Prepare tomato pureé (small)
  10. Take baby lettuce leaves (or cabbage leaves if you prefer)
Steps to make Mince in lettuce cups:
  1. In a blender add onion, jalapenos, garlic and carrots to finely chop
  2. Lightly brown beef mince in frying pan using the coconut oil
  3. Add blended ingredients to the pan with mince and fry for few minutes
  4. Then add tomatoes and tomato pureé to pan and let simmer for few minutes
  5. Add whatever seasoning and herbs you desire and when done remove from heat
  6. Add a serving spoon full of mince to each whole lettuce leag and enjoy!!

So that’s going to wrap it up with this exceptional food mince in lettuce cups recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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