Steps to Prepare Any-night-of-the-week SAUSAGE AND RICE STUFFED CHICKEN BREAST

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sausage and rice stuffed chicken breast. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

SAUSAGE AND RICE STUFFED CHICKEN BREAST is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. SAUSAGE AND RICE STUFFED CHICKEN BREAST is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook sausage and rice stuffed chicken breast using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make SAUSAGE AND RICE STUFFED CHICKEN BREAST:

1. Get 6 boneless, skinless chicken breast, pounded thin
2. Get 1 packet spanish rice, pre-cooked
3. Take 1/4 lb each hot sausage and chorizo
4. Get 1/2 green bell pepper, chopped
5. Prepare 2 green onions, chopped
6. Get 1 small onion, chopped
7. Take 1 can rotel tomatoes
8. Make ready 1 tsp of each: paprika,chili powder, garlic powder and onion flakes or powder
9. Take 1/4 tsp chipotle chili powder, cumin and salt, pepper
10. Get 1 packet Sazon seasoning(latin spice mix)

Instructions to make SAUSAGE AND RICE STUFFED CHICKEN BREAST:

1. Pound out chicken breast thin then season both sides with dry season mixture.
2. Make rice per instructions then add in sauted bell pepper, onion, green onion and drained can rotel tomatoes.
3. Spread thin layer of sausage mix and a thin layer of cooked rice over meat.
4. Roll chicken up and secure with toothpicks or string. Sear on top of stove. Finish in oven
5. pre-heat oven to 350°F add seared chicken and cook for 30 minutes.

So that is going to wrap it up for this special food sausage and rice stuffed chicken breast recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!