Simple Way to Make Quick Air Fryer Tandoori Chicken 🍗

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, air fryer tandoori chicken 🍗. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Air Fryer Tandoori Chicken 🍗 is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Air Fryer Tandoori Chicken 🍗 is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have air fryer tandoori chicken 🍗 using 19 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Air Fryer Tandoori Chicken 🍗:

1. Make ready Protein
2. Make ready 6 Chicken Marylands - Skin off and Fat removed
3. Prepare 1/2 cup Vinegar
4. Make ready Tandoori Paste
5. Take 1 cup Yoghurt
6. Get 2 spoons Garlic & Ginger
7. Prepare 1 Lemon - Juiced
8. Prepare 1 spoon Chili Powder
9. Make ready 1 spoon Paprika Powder
10. Prepare 1/2 spoon Turmeric
11. Prepare 1/2 spoon Cumin Powder
12. Take 1.5 spoons Coriander Powder
13. Prepare 1 pinch Orange or Red Food Coloring
14. Get Salt to Taste
15. Take 1/4 spoon Pepper Powder (optional)
16. Get Garnish
17. Get 1 Spanish Onion Sliced
18. Take A few Mint leaves
19. Get A few Coriander leaves

Steps to make Air Fryer Tandoori Chicken 🍗:

1. Remove the skin and fat off the Chicken
2. In a bowl, place the chicken and pour the vinegar and apply the Vinegar to the Chicken throughly. Leave it for a couple of minutes and wash it is off with cold water
3. In separate bowl, add all the ingredients from Tandoori Paste section and mix well. Taste the Paste and adjust anything as required
4. Add in the chicken to the bowl and apply the paste throughly to the chicken. Cover the bowl and refrigerate the marinated chicken for 6 hours. (Overnight is better)
5. Before cooking take the chicken out of the fridge and rest outside of 30 mins.
6. Place the chicken in the Air Fryer
7. Cook for 15 mins in the Air Fryer at 160 Degrees
8. Cook for another 15 mins in the Air Fryer at 180 Degrees
9. Cook for another 10 mins in the Air Fryer at 100 Degrees. Tandoori is now ready to be served.
10. Place the Cooker Tandoori chicken in a serving tray and garnish with some mint and coriander leaves and some Spanish Onion rings

So that is going to wrap it up with this special food air fryer tandoori chicken 🍗 recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!