Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, brandy butter chocolate fudge. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Brandy Butter Chocolate Fudge is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Brandy Butter Chocolate Fudge is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook brandy butter chocolate fudge using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Brandy Butter Chocolate Fudge:
- Make ready 325 g dairy free dark chocolate
- Prepare 200 g coconut condensed milk
- Take 2 tablespoons brandy
- Make ready 30 g dairy free spread
Instructions to make Brandy Butter Chocolate Fudge:
- Line a 6″ by 6″ cake tin with tinfoil leaving a lip over the edge so you can easily lift the fudge out of the tin
- Place the dark chocolate and condensed milk in a bowl over a pan of simmering water - Stir until melted and well combined
- Remove from the heat and stir in the dairy free spread and brandy - Pour into the tin and smooth with a spatula
- Place in the fridge for a couple of hours until set - Remove from the tin and cut into squares
So that is going to wrap this up with this special food brandy butter chocolate fudge recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
