01/10/2020 21:54

Step-by-Step Guide to Prepare Speedy The BEST Chocolate Chip/Chunk Cookies EVER!!!

by Justin Green

The BEST Chocolate Chip/Chunk Cookies EVER!!!
The BEST Chocolate Chip/Chunk Cookies EVER!!!

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, the best chocolate chip/chunk cookies ever!!!. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

The BEST Chocolate Chip/Chunk Cookies EVER!!! is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. The BEST Chocolate Chip/Chunk Cookies EVER!!! is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have the best chocolate chip/chunk cookies ever!!! using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make The BEST Chocolate Chip/Chunk Cookies EVER!!!:
  1. Take 2 1/4 cup flour
  2. Take 1 tsp baking soda
  3. Make ready 1 tsp salt
  4. Take 1 cup butter, softened
  5. Get 3/4 cup packed brown sugar
  6. Make ready 3/4 cup white sugar
  7. Take 1 1/4 tsp vanilla extract
  8. Make ready 2 large eggs, room temp (but totally ok if cold)
  9. Make ready 1.5-2 cups semi sweet chocolate chips
Instructions to make The BEST Chocolate Chip/Chunk Cookies EVER!!!:
  1. Preheat oven to 375°F, meanwhile in a small bowl, combine all your dry ingredients (except sugars)
  2. In a separate bowl, cream together butter with both sugars and vanilla using hand mixer or stand mixer. About 2 min, do bot overmix or it will make cakey cookies (unless that's what you're going for)
  3. Add your eggs one at a time, mix to combine.
  4. Add half your dry ingredients into your wet ingredients, mix then add remaining dry.
  5. Using a spoon or spatula, mix in your chocolate chips.
  6. Place well spaced apart, little dollops of cookie dough on a parchment lined baking sheet. (Dollops are roughly 1/2 tbs in size)
  7. Bake in oven for 8-10 min until edges are lightly browned (do not over bake)

So that is going to wrap this up for this special food the best chocolate chip/chunk cookies ever!!! recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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