Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, coconut macaroons. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Coconut macaroons is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Coconut macaroons is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have coconut macaroons using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Coconut macaroons:
- Get 2 egg whites
- Get 3/4 cup sugar
- Prepare 1 tsp vanilla essence
- Get 2 1/2 cup desiccated coconut
- Take 1/3 cup all-purpose flour
Steps to make Coconut macaroons:
- Take egg whites in a bowl and whisk till foamy,divide 3/4 cup sugar in 3 parts and whisk adding each part till sugar dissolves
- Add last part of sugar and whisk till you get stiff peak.now add vanilla essence and whisk
- Now add desiccated coconut and mix well,now lastly add all-purpose flour and mix all together.now the batter is ready
- Now scoop some batter and place on the baking tray lined with butter paper.now bake 180° for 15 mins.bake till slightly golden. Cool them and enjoy. Can store them in airtight container for 1 week.pic 3 see how flaky and crisp. Please subscribe my #youtube blog Tanvi.s 25 yummy food blog
So that’s going to wrap this up for this exceptional food coconut macaroons recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
