Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, eggnog cookies. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Eggnog Cookies is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Eggnog Cookies is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook eggnog cookies using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Eggnog Cookies:
Prepare 2 1/4 cup flour
Take 1 tsp baking powder
Prepare 1/2 tsp ground cinnamon
Take 1/2 tsp ground nutmeg
Get 1 1/4 cup sugar
Prepare 3/4 cup salted butter
Take 1/2 cup eggnog
Get 1 tsp vanilla
Prepare 2 large egg yolks
Steps to make Eggnog Cookies:
Preheat oven to 350 degrees. Line cookies sheets with parchment paper.
Combine the flour, baking powder, cinnamon, nutmeg together in a small bowl.
Using an electric mixer cream the sugar and butter together in a large bowl.
Add the eggnog, vanilla, and egg yolks beating at medium speed until smooth.
Gradually add the dry ingredients to the wet ingredients. Beat at low speed just until blended.
Using a small ice cream scoop measure the dough out and drop them by teaspoons onto the prepared cookie sheets.
Leave 1 inch between each cookie.
Sprinkle lightly with additional nutmeg.
Bake at 350 degrees for 10-15 minutes. (Or until bottoms turn light brown.)
Allow the cookies to cool slightly before transferring to a wire rack.
Leave the cookies on a wire rack to cool completely.
So that is going to wrap this up for this special food eggnog cookies recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!