Steps to Make Quick Creamy Chicken Macaroni Soup

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, creamy chicken macaroni soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Creamy Macaroni Chicken Soup is a delicious creamy soup that is usually served during breakfast snacks. There are many variations in the recipe, different from every region in the Philippines but it usually contains chicken cut into cubes or chicken strips with chicken broth, onions, vegetables. Learn how to cook our Creamy Chicken Macaroni Soup recipe! My Cooking Addiction todays recipe ;Creamy Chicken Macaroni Soup (Chicken Sopas) creamy and delicious Filipino soup dish,very simple and easy to prepare for.

Creamy Chicken Macaroni Soup is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Creamy Chicken Macaroni Soup is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have creamy chicken macaroni soup using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Creamy Chicken Macaroni Soup:

1. Prepare 250 grams chicken, cut small
2. Take 1 tbsp oil or 1 tbsp butter
3. Prepare 4 cloves garlic
4. Take 1 medium red onion
5. Prepare 4 pcs hotdogs or 6 pcs vienna sausage, cut into strips
6. Make ready 6 cups chicken stock (add stock according to your preference)
7. Make ready 250 grams macaroni noodles
8. Get 370 ml (1 big can) evaporated milk
9. Prepare 1/2 cup julienned carrots
10. Take 1 cup cabbage, cut into strips
11. Make ready 1/2 cup shredded cheese
12. Take to taste pepper

Smoked Sausage and Bacon Baked Macaroni and. This Creamy Chicken Sopas Recipe makes use of boneless chicken breasts and hot dogs. You may use bone-in chicken breast with skin too. The evaporated milk, on the other hand, makes this soup dish rich and creamy; it also a distinctive ingredient that makes Filipino chicken macaroni sopas.

Steps to make Creamy Chicken Macaroni Soup:

1. Boil chicken separately until cooked. Reserve the chicken stock for later.
2. Saute garlic and onions until they are almost done. Add chicken from step 1 and the sausages.
3. Add chicken stock and allow to boil.
4. Add the macaroni noodles and cover with occassional stirring.
5. When the noodles are almost cooked, add the evaporated milk, carrots, cabbage, and cheese.
6. Add pepper if desired. Simmer until cooked.
7. Serve hot.

You may use bone-in chicken breast with skin too. The evaporated milk, on the other hand, makes this soup dish rich and creamy; it also a distinctive ingredient that makes Filipino chicken macaroni sopas. My favorite chicken soups include a light chicken soup with Vegeta seasoning, chicken sotanghon soup, tinolang manok, and this tasty Filipino-style It's creamy and delicious with shredded chicken meat, elbow macaroni pasta, carrots, celery, and evaporated milk. The secret to making a great broth. Despite that, your Creamy Chicken and Mushroom Soup is one of the best chicken soups I have ever had, and I just can't get enough of it.

So that is going to wrap this up for this special food creamy chicken macaroni soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!