Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, peanut butter choc chip cookies. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Peanut Butter Choc Chip Cookies is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Peanut Butter Choc Chip Cookies is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have peanut butter choc chip cookies using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter Choc Chip Cookies:
- Take 100 g caster sugar
- Get 125 g peanut butter
- Get 50 g dairy free spread
- Take 1 tablespoon dairy free milk
- Make ready 90 g gluten free plain flour
- Make ready 75 g dairy free chocolate chips
Instructions to make Peanut Butter Choc Chip Cookies:
- Preheat the oven to 180 oC - Line a baking sheet with parchment paper - Whisk together the caster sugar, peanut butter and dairy free spread - Stir in the gluten free flour and dairy free milk until you have a cookie dough ball - Fold in the chocolate chips
- Divide into 8 balls and place on the baking sheet - Flatten into round cookies, I do this using the base of a tumbler - Bake in the oven for 15 minutes - Allow to cool on the baking sheet
So that is going to wrap it up with this special food peanut butter choc chip cookies recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
