24/11/2020 20:54

Steps to Make Any-night-of-the-week Red velvet cookies

by Cora Roy

Red velvet cookies
Red velvet cookies

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, red velvet cookies. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Red velvet cookies is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Red velvet cookies is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have red velvet cookies using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Red velvet cookies:
  1. Get Ingredients to be sifted
  2. Make ready 1 1/4 cup all purpose flour
  3. Get 1 tbsp corn flour
  4. Make ready 2 tbsp rice flour
  5. Get 2 tbsp cocoa powder
  6. Make ready 1 tsp baking powder
  7. Get 1/2 tsp soda bicarbonate
  8. Make ready Ingredients for red velvet cookies
  9. Get 1/2 cup butter
  10. Get 100 g castor sugar
  11. Take 1 egg yolk
  12. Get 1 tsp vanilla essence
  13. Prepare 1 tsp white vinegar
  14. Get 2 tsp red colouring
  15. Make ready 50 g sliced almond
  16. Make ready 50 g chocolate chip
Instructions to make Red velvet cookies:
  1. Sift all the ingredients and put it aside
  2. Mix butter and sugar until fluffy. Then add egg yolk and stir well.
  3. Add vanilla essence, white vinegar and red colouring and stir until all combine
  4. Pour the sifted ingredient and stir well. Add sliced almond and chocolate chip.
  5. Place your cookies in the baking tray
  6. Bake at 160C at 10-15 min. Enjoy!

So that’s going to wrap this up for this exceptional food red velvet cookies recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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