24/12/2020 22:01

Step-by-Step Guide to Make Perfect Creamy Mac and Cheese

by Jerome Francis

Creamy Mac and Cheese
Creamy Mac and Cheese

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy mac and cheese. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Mac and Cheese is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Creamy Mac and Cheese is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy mac and cheese using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Mac and Cheese:
  1. Take 1/4 cup butter
  2. Get 1/2 box any kind of noodle
  3. Make ready 8 oz pizza blend shredded cheese
  4. Prepare 8 oz Mac and cheese blend shredded cheese
  5. Get 2 1/2 tbl flour
  6. Take 3 cups milk
  7. Make ready to taste garlic
  8. Get to taste salt and pepper
  9. Get parmesan bread crumbs
Instructions to make Creamy Mac and Cheese:
  1. Turn over on to 400, Boil water, and cook pasta
  2. In medium saucepan melt 1/4 cup butter on medium heat, after melted add flour slowly until rue forms. May need a little less or little more than recipe calls for.
  3. Add 3 cups of milk and both bags of cheese, keep on medium heat stirring until combined
  4. Spray pirex dish and add noodles then dump rue over noodles. Stir and then sprinkle with bread crumbs.
  5. Bake until golden and enjoy!

So that is going to wrap it up with this special food creamy mac and cheese recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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